Back to resources overview

Mobile Point of Sale (POS) | BMI Leisure Feature Highlight

By Jonas Embrechts10 Oct 2024

Designed for mobile devices, the mobile POS enables staff to manage their catering floor directly from their mobile device. Ideal for fast-paced environ­ments like restau­rants and bars within enter­tainment parks. Let’s explore how this tool optimizes opera­tions.

What Does It Do?

The Mobile POS equips your staff with a portable version of your main POS system, enabling them to manage the floor directly from their Android devices. They can:

  • Assign or adjust guest seating
  • Take orders with special requests or comments
  • Send orders to the kitchen or bar
  • Split and/​or generate bills, and process the payment with an external terminal

Features

  • Table Management: Staff can manage reser­va­tions and monitor table avail­ability in real-time. They can quickly see which tables are free or occupied so they have full control over seating.
  • Order Management: Easily customize menus, split bills, and send tickets to a printer directly from the mobile device. Update orders on the fly, add comments or remove items with simple swipes.
  • Table Transfer: Seamlessly transfer orders or guests between tables if customers want to relocate.

Pro Tip:

Link tables to reservations so all orders and activities can be seamlessly added to the guest's booking for one easy, consolidated payment.

Why Is It Important?

Faster service

Faster service


Staff can take orders on the go and send them directly to the kitchen, reducing delays.

Customer satisfaction

Customer satisfaction


Smoother service means more satisfied guests.

Flexibility

Flexibility


Staff can manage tables and orders without needing to return to a fixed station.

Ready to take your service to a higher level? See how our software can help you during a free demo.

Get a demo